Now that’s an Apple Pie!


Windell and Lenore at Evil Mad Scientist Laboratories used a 45 watt carbon-dioxide laser to score an Apple logo on the top crust of an apple pie. They used a square springform pan to get the crust centered just right, and kept a crust lattice inside the logo to prevent it from distorting while it baked. I heard it was delicious, too. Link

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